(1)
Gryn, A.; Sperkowska, B.; Bazylak, G. Determination of Vitamin C and Selected Low Molecular Weight Organic Acids in Aqueous Extract of Mulberry Leaves Used As Dietary Supplements. Curr. Issues Pharm. Med. Sci. 2013, 26 (2), 221-224. https://doi.org/10.12923/j.2084-980X/26.2/a.22.