[1]
K. K. Wojtanowski, K. Skalicka-Woźniak, K. Głowniak, and T. Mroczek, “Screening of the antioxidant potentials of polar extracts from fruits of Eryngium planum and Eryngium amethystinum using the â-carotene-linoleic acid assay”, Curr. Issues Pharm. Med. Sci., vol. 26, no. 3, pp. 276–278, Sep. 2013, doi: 10.12923/j.2084-980X/26.3/a.07.