PRZYBYSZ, Bartosz et al. The impact of preparing food in aluminum cookware on human health – a literature review. Polish Journal of Public Health, Lublin, Poland, v. 134, p. 73–76, 2024. DOI: 10.12923/2083-4829/2024-0016. Disponível em: https://czasopisma.umlub.pl/pjph/article/view/1220. Acesso em: 5 jun. 2025.