WOJCIECHOWSKA, Katarzyna; ZUŃ, Maria; DWORNICKA, Dorota; WOŚKO, Sylwia; POLESZAK, Ewa. Physical and chemical properties of emulsions made of ingredients obtained from Juglans regia L. Current Issues in Pharmacy and Medical Sciences, Lublin, Poland, v. 25, n. 4, p. 438–442, 2012. DOI: 10.12923/j.2084-980X/25.4/a.21. Disponível em: https://czasopisma.umlub.pl/curipms/article/view/1654. Acesso em: 8 jun. 2025.