Łukasz Zimmer, W. Czarnecki, and E. Szymkowiak, “Influence of egg albumin on vitamin E release from gelatin capsules”, Curr. Issues Pharm. Med. Sci., vol. 22, no. 3, pp. 73–80, Sep. 2009, Accessed: Jun. 07, 2025. [Online]. Available: https://czasopisma.umlub.pl/curipms/article/view/2804